Pasta and Sauce Cooking School at Forno Bistro

*Cost: $45/pp++ (Tax & Tip not included)

On April 30th discover your inner chef at Pasta Pane. In this fun and inspiring class, our Pasta Pane chefs will teach you how to make fresh pasta dough and ravioli from scratch then afterwards enjoy a meal of your own creation.

Even if you’ve never made ravioli from scratch, you’ll enjoy this hands-on class. Be prepared savor everything you make, from the ravioli to the new friendships.